From East to West – Discover Hoi An’s Multicultural Food Scene!
- Writer of Maison Fleur

- Oct 25
- 3 min read
Hoi An is indeed a melting pot of cultures and cuisines, largely due to its rich history as a traditional multicultural food with tourists from around the globe. This historical port city in Vietnam has been influenced by various cultures over the centuries, including Chinese, Japanese, French, and Dutch, among others. This blend of influences is evident in Hoi An's architecture, food, and cultural traditions.
* Asian cuisine in Hoi An
Peking Dutch - Sing Ma Restaurant ( China)
Address : 18 Nguyen Hue , Hoi An
Peking Duck is a famous Chinese dish known for its crispy skin and flavorful meat. It originates from Beijing (formerly known as Peking), China, and is a delicacy often enjoyed during special occasions. The dish involves a special preparation and roasting process, which gives the duck its distinctive flavor and texture.


2. Chicken Curry - Saat Restaurant (India)
Address :113 Tran Hung Dao, Hoi An
Curry chicken, often referred to as "Chicken Curry" in India, is a popular and diverse dish with numerous regional variations. The dish typically consists of chicken stewed in a flavorful and aromatic sauce, made with a variety of spices, herbs, and sometimes coconut.


Sushi - Hien Sushi Bar Restaurant ( Japan)
Address : 62 Phan Chau Trinh, Hoi An
Sushi is one of Japan's most iconic and celebrated dishes, known for its elegant presentation and focus on fresh, high-quality ingredients. It consists of vinegared rice, known as "shari" or "sumeshi," combined with various ingredients such as seafood, vegetables, and occasionally tropical fruits. Sushi can be enjoyed in many forms, each with its own unique preparation and flavor profile.


* European and American cuisine
Tacos - Casa Loco( Mexico)
Address 127 Nguyen Phan Vinh
Tacos are one of the most beloved and iconic dishes in Mexican cuisine, enjoyed both in Mexico and around the world. They consist of a tortilla filled with a variety of ingredients, which can include meats, vegetables, beans, and an array of toppings. The diversity of tacos in Mexico is vast, with regional specialties and unique flavors.

Beef Bourguignon - Le Peptit Bistro (France)
Address : 476 Cua Dai, Hoi An
Beef Bourguignon, or "Boeuf Bourguignon" in French, is a classic French dish that originates from the Burgundy (Bourgogne) region of France. This hearty and flavorful stew is made with beef braised in red wine, typically a Burgundy wine, along with onions, garlic, carrots, and a bouquet garni of herbs. The dish is traditionally served with potatoes, noodles, or crusty French bread.


Hoi An is indeed a fantastic destination for enjoying a wide variety of international cuisines. The town's rich history as a trading port has brought influences from all over the world, and today you can find an exciting mix of global flavors alongside traditional Vietnamese dishes. Well, it might take you quite some time to try them all! So make sure to plan ahead — and come with an empty stomach, or you might get lost in Hoi An’s endless food adventure!



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